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  foods was featured in the Spring Edition of Lakeland Magazine in the Food & Wine section.  The magazine is published quarterly and is distributed by mail, retail, business locations and in hotel rooms.

Click on article cover picture to enlarge.  Yes, that is Richard's hand holding the bottle

Got Sauce?

BBQ sauce is a hot seller for Lakeland's entrepreneurial cooks

By Adrian Zawada  Photography By Scott Wheeler

Gina grew up in a  family of restaurateurs. She and her husband, Richard, whose photograph is featured on the labels, enjoyed the Food Channel and fantasized about making a living doing what they love.

At the urging of family and friends, Johnson called Publix officials, who agreed to try her sauces. Within three months, Most Wanted was on Publix shelves from Key West to Tennessee.

Most Wanted sells for $3.23 per 12-oz. bottle. Unlike other sauces, Johnson recommends application of Most Wanted throughout grilling, rather than afterward.

Click here to view actual article

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